Menus

MEZE Spreads
Served with homemade flatbread.-
Htipiti
whipped feta, red pepper, lemon, olive oil
$15.00
gluten free
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Melitzanosalata Agioritiki
roasted eggplant spread, confit shallot, toasted pecans, grilled sourdough
$14.00
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Hummas
lentil, tahini, lemon, garbanzos
$13.00
gluten free, vegan
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Tzatziki
Greek yogurt, cucumber, garlic, lemon, dill
$13.00
gluten free
MEZE Breads
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Halloumi Rolls (2)
halloumi and graviera cheese with whipped butter
$5.00
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Union Sourdough Bread
roasted garlic in za’atar oil
$7.00
vegan
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Homemade Flatbread
$3.00
MEZE VEGETABLES
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Fried Cauliflower
pomegranate glaze, garlic labneh, sage, fried capers
$13.00
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Falafel
Lebanese -style, green tahini
$13.00
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Lemon Potatoes
olive oil, lemon juice, herbs
$10.00
gluten free, vegan
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Za'atar Spiced Fries
green tahini sauce
$10.00
vegan
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Horta
kale, spinach, mustard greens, radish, dill, lemon oil dressing
$11.00
gluten free, vegan
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Vegetable Crudité Plate
$11.00
gluten free, vegan
MEZE GRAND PLATTER
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Meze Grand Platter
choice of meze spreads and vegetables
served with 5 flatbreads3 for $36.00
MEZEDES
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Lobster Croquettes
lobster meat, cheese bechamel, taramosalata, american caviar
$20.00
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Zucchini Cakes
dill, feta, chive oil, garlic labneh
$14.00
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Crispy Calamari
sweet bell peppers, Greek yogurt tartar
$17.00
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Dolmades
stuffed grape leaves, freekeh raisins, pine nuts, dill, mint, labneh
$12.00
tree nut
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Flaming Opa
kasseri cheese, sourdough crisps, walnut shallot jam
$17.00
tree nut
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Avgolemono Soup
chicken and rice, lemon, dill
$11.00
gluten free
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Aegean Grilled Shrimp
tomato vinaigrette, olive tapenade, smoked feta
$26.00
tree nut
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Keftedes
spiced beef patties, tzatziki
$15.00
gluten free
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Spanakopita
crispy phyllo, spinach, feta, pickled fennel
$14.00
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Crab Baklava
buttery crab wrapped in phyllo dough, crab aioli
$21.00
* These items offered may be served raw or cooked to a temperature of your choosing. Consuming raw or undercooked meats, eggs, shellfish or seafood may increase your risk of foodborne illness, especially if you have certain medical conditions.
Please notify your server of any existing allergies or dietary restrictions. Thank you!
SALADS
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Fattoush Salad
romaine, mint, tomato, fennel, toasted bread, pomegranate, red onion, pickled grapes, sumac
$14.00
vegan
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Pantzarosalata
roasted beets, dill, olive oil, garlic labneh, pistachio
$12.00
gluten free, tree nut
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Horiatiki Salad
heirloom tomato, red onion, cucumber, olives, lemon, olive oil, crushed oregano, barrel-aged feta
$16.00
gluten free
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Politiki Salad
marinated red cabbage, brussel sprouts, shallot, florina pepper, hazelnuts, apple cider vinegar
$13.00
LAND
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Pastitsio
bucatini pasta, bechamel, braised short ribs, kasseri cheese sauce
$33.00
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Lamb Kofte
spanakorizo, radish, chiles
$34.00
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Chicken Fricassee
marinated skin-on semi-boneless chicken, leeks, avgolemono sauce
$26.00
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Grilled Hanger Steak
herb butter, horta, pave potatoes with garlic aioli
$41.00
tree nut
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Lamb Moussaka
layered potatoes, eggplant, bechamel, kasseri cheese
$27.00
gluten free
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Coffee Rubbed Pork Chop
cipollini onions stifado, crispy brussel sprouts
$30.00
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Lamb Chops
Sautéed baby kale, onions, cremini mushrooms, polenta, lamb demi-glace
$45.00
OCEAN
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Seafood Youvetsi
bucatini pasta, spiced tomato sauce, octopus, prawns, calamari
$45.00
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Whole Branzino
boneless, trahana tabbouleh, fennel, radish salad
$44.00
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Salmon Revithada
braised chickpeas, celeriac skordalia, parsley salad, caperberries
$35.00
gluten free
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Glossa
seared flounder, fresh lemon, tomato, and butter sauce, garlic whipped potatoes
$32.00
gluten free
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Braised Octopus Ragout
cavatelli pasta, red wine sauce, crispy sweet trahanas
$29.00
GARDEN
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Roasted Half Eggplant
seasoned lentils with bell peppers and onions, pickled vegetables, cauliflower puree, chili oil
$26.00
gluten free, vegan
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Spanakorizo
spinach risotto, onion, dill, lemon, parmesan cream
$22.00
gluten free
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Truffled Anthotyro Gnocchi
porcini thyme cream, grilled king mushrooms, wilted pea leaves, English peas, black trumpet vinaigrette
$25.00

MEZE
All meze served with 1 pita. Additional pita $2 each.-
Htipiti
whipped feta, red pepper, lemon, olive oil
$15.00
gluten free
-
Melitzanosalata Agioritiki
roasted eggplant spread, confit shallot, toasted pecans, grilled sourdough
$14.00
SPREADS
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Union Sourdough Bread
roasted garlic in za’atar oil
$7.00
vegan
-
Homemade Flatbread
$3.00
-
Lalagia
smoked honey and thyme
$6.00
-
Halloumi Rolls (2)
halloumi and graviera cheese with whipped butter
$5.00
VEGETABLES
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Za'atar Spiced Fries
green tahini sauce
$10.00
vegan
-
Lemon Potatoes
olive oil, lemon juice, herbs
$10.00
gluten free, vegan
MEZE GRAND PLATTER
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Meze Grand Platter
choice of meze spreads and vegetables
3 for $36.00
STARTERS
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Zucchini Cakes
dill, feta, chive oil, yogurt
$14.00
vegetarian
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Avgolemono Soup
chicken and rice, lemon, dill
$11.00
gluten free
-
Flaming Saganaki
kasseri cheese, walnut shallot jam
$17.00
gluten free, vegetarian
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Greek Yogurt
lemon & blueberry compote
$15.00
gluten free
SALADS
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Fattoush Salad
romaine, mint, tomato, fennel, toasted bread, pomegranate, red onion, pickled grapes, sumac
$14.00
vegan
-
Horiatiki Salad
heirloom tomato, red onion, cucumber, olives, lemon, olive oil, crushed oregano, barrel-aged feta
$16.00
gluten free
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Warm Spinach & Maple Bacon
beech mushroom, crispy shallots, shallot trumpet vinaigrette & jammy cooked egg
$17.00
gluten free, nuts
LARGE PLATES
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Knufe Pancakes
filled with mozzarella cheese, kataifi, with warm lemon maple sauce & pistachio praline
$23.00
nuts
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Eggs Shakshuka
farm eggs, spicy tomato sauce, feta, pita bread
$21.00
vegetarian
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Short Rib Grilled Cheese
Union Special sourdough, kasseri cheese, braised short ribs, caramelized onion, served with za’atar fries
$25.00
cooked to order
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Falafel Bowl Salad
fried eggplant, hummus, tzatziki, arugula, pickled red cabbage, tomato, served with homemade flatbread
$19.00
vegetarian
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Truffle Ricotta Gnocchi
porcini thyme cream, grilled king mushroom over wilted pea leaves, English peas, black trumpet vinaigrette
$30.00
vegetarian option
-
Chicken Horiatiki Salad
grilled marinated chicken breast topped by a traditional Greek salad, tomato, olives, bell pepper, cucumber, feta & oregano vinaigrette
$24.00
gluten free
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Brioche French Toast
cooked in banana custard with bacon streusel crumble, coffee butter & bacon wrapped bananas
$24.00
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Salmon Revithada
braised chickpeas, celeriac skordalia, parsley salad, caperberries
$35.00
gluten free
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Breakfast Club Sandwich
baked egg, kasseri cheese, bacon, lettuce, tomato, garlic aioli on croissant roll, zaatar fries
$22.00
* These items offered may be served raw or cooked to a temperature of your choosing. Consuming raw or undercooked meats, eggs, shellfish or seafood may increase your risk of foodborne illness, especially if you have certain medical conditions.
DESSERTS
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Galaktoboureko
crispy phyllo with vanilla custard, lemon syrup, pistachio, baklava ice cream
$12.00
nuts, vegetarian
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Banana Walnut Baklava
hand-rolled phyllo, walnuts, banana chips
$12.00
nuts, vegetarian
COFFEE & TEA
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Drip Coffee
Regular or Decaf
$3.00
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Espresso
$3.50
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Americano
$3.50
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Latte
$5.00
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Cappuccino
$5.00
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Assorted Hot Tea
$3.00
ACCOMPANIMENTS
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Lemon Potatoes
oregano, olive oil
$10.00
vegetarian
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Thick Cut Bacon
applewood smoked
$11.00
gluten free
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Greek Mac & Cheese
kofto pasta, feta, kasseri, manouri
$13.00
vegetarian
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Za'atar Spiced Fries
$10.00
vegetarian

DESSERT
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Dubai Chocolate
dark & white chocolate mousse, crunchy pistachio phyllo dough, pistachio ice cream Contains tree nuts.
$16.00
tree nut
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Almond Fig & Feta Cheesecake
almond and fig crust with smooth feta cake, smoked maldon sea salt, fennel pollen
$15.00
nuts, vegetarian
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Galaktoboureko
crispy phyllo with vanilla custard, lemon syrup, pistachio, baklava ice cream
$12.00
nuts, vegetarian
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Banana Walnut Baklava
hand-rolled phyllo, walnuts, banana chips
$12.00
nuts, vegetarian
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Salted Tahini Caramel Pie
toasted pine nuts, whipped yogurt
$10.00
nuts, vegetarian
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