Weekend Brunch

MEZE
All meze served with 1 pita. Additional pita $2 each.-
Union Sourdough Bread
$7.00
vegetarian
-
Vegetable Crudité Plate
$11.00
gluten free, vegetarian
spreads
-
Hummus
lentil, tahini, lemon, garbanzos
$13.00
gluten free, vegetarian
-
Tzatziki
Greek yogurt, cucumber, garlic, lemon
$13.00
gluten free, vegetarian
-
Morrocan Carrot
orange, cumin, coriander, sesame tahini dressing
$12.00
gluten free, vegetarian
-
Muhammara
roasted red pepper, walnuts, turmeric, honey, aleppo, cilantro
$15.00
tree nut
-
Htipiti
peperonata marina ted peppers , whipped feta , lemon , honey , olive oil
$15.00
gluten free
vegetables
-
Pantzarosalata
roasted beets, dill, olive oil, roasted lemon, pistachio
$12.00
gluten free, nuts, vegetarian
-
Moroccan Carrot Salad
orange, cumin, coriander, sesame tahini dressing
$12.00
gluten free
Meze Grand Platter
-
Meze Grand Platter
choice of meze spreads and vegetables
3 for $36.00
5 for $59.00
MEZEDES
-
Zucchini Cakes
dill, feta, chive oil, yogurt
$14.00
vegetarian
-
Avgolemono Soup
chicken, lemon, dill, scallion
$11.00
gluten free
-
Flaming Saganaki
kasseri cheese, walnut shallot jam
$17.00
gluten free, vegetarian
-
Greek Yogurt
lemon & blueberry compote
$15.00
gluten free
SALADS
-
Fattoush Salad
romaine, mint, tomato, fennel, toasted bread, pomegranate, red onion, pickled grapes, sumac
$17.00
vegetarian
-
Horiatiki Salad
heirloom tomato, red onion, cucumber, olives, lemon, olive oil, crushed oregano, barrel-aged feta
$16.00
gluten free, vegetarian
-
Pear Salad
arugula , Frisee, spinach, hazelnut vinaigrette, whipped feta, hazelnut Brasiliense
$17.00
gluten free, nuts
-
Warm Spinach & Maple Bacon
beech mushroom, crispy shallots, shallot trumpet vinaigrette & jammy cooked egg
$17.00
gluten free, nuts
LARGE PLATES
-
Eggs Shakshuka
farm eggs, spicy tomato sauce, feta, pita bread
$21.00
vegetarian
-
Cilbir
classic Turkish breakfast – feta, fried eggs, garlic yogurt, chile oil, warm pita
$17.00
-
Short Rib Grilled Cheese
Union Special sourdough, kasseri cheese, braised short ribs, caramelized onion, served with za’atar fries
$25.00
cooked to order
-
Chicken Horiatiki Salad
grilled marinated chicken breast topped by a traditional Greek salad, tomato, olives, bell pepper, cucumber, feta & oregano vinaigrette
$24.00
gluten free
-
Falafel Bowl Salad
fried eggplant, hummus, tzatziki, arugula, pickled red cabbage, tomato, served with homemade flatbread
$19.00
vegetarian
-
Sesame Crusted Salmon
spiced black lentils, roasted fennel, leeks, horseradish yogurt sauce
$33.00
fish, gluten free
-
Knufe Pancakes
filled with mozzarella cheese, kataifi, with warm lemon maple sauce & pistachio praline
$23.00
nuts
-
Truffle Ricotta Gnocchi
porcini thyme cream, grilled king mushroom over wilted pea leaves, English peas, black trumpet vinaigrette
$30.00
vegetarian option
-
Brioche French Toast
cooked in banana custard with bacon streusel crumble, coffee butter & bacon wrapped bananas
$24.00
-
Breakfast Club Sandwich
baked egg, kasseri cheese, bacon, lettuce, tomato, garlic aioli on croissant roll, zaatar fries
$22.00
ACCOMPANIMENTS
-
Lemon Potatoes
oregano, olive oil
$10.00
vegetarian
-
Thick Cut Bacon
applewood smoked
$11.00
gluten free
-
Greek Mac & Cheese
kofto pasta, feta, kasseri, manouri
$13.00
vegetarian
-
Za'atar Spiced Fries
$10.00
vegetarian
DESSERTS
-
Galaktoboureko
crispy phyllo with vanilla custard, lemon syrup, pistachio, baklava ice cream
$12.00
vegetarian
-
Banana Walnut Baklava
hand-rolled phyllo, walnuts, banana chips
$12.00
vegetarian
COFFEE & TEA
-
Drip Coffee
Regular or Decaf
$3.00
-
Espresso
$3.50
-
Americano
$3.50
-
Latte
$5.00
-
Cappuccino
$5.00
-
Assorted Hot Tea
$3.00
* These items offered may be served raw or cooked to a temperature of your choosing. Consuming raw or undercooked meats, eggs, shellfish or seafood may increase your risk of foodborne illness, especially if you have certain medical conditions.